Anchovy sprats canned
Compare with another food Protein 33% Fett 35% Kolhydrater 32%
215 kcal per 100 g
12.5 g Protein
13.1 g Fat
11.8 g Carbohydrates
Vitamins
- Vitamin E 0.6 mg
- Vitamin D 14 µg
- Vitamin C 0 mg
- Vitamin B-6 0.45 mg
- Vitamin B-12 10 µg
- Retinol equivalents 54 RE/µg
- Thiamin 0.02 mg
- Riboflavin 0.16 mg
- Retinol 54 µg
- Niacin equivalents 4.49 NE/mg
- Niacin 2.2 mg
- Folate, total 5 µg
Minerals
- Zinc, Zn 1.8 mg
- Selenium, Se 20 µg
- Phosphorus, P 141 mg
- Salt, NaCl 6.9 g
- Sodium, Na 2750 mg
- Magnesium, Mg 13 mg
- Potassium, K 145 mg
- Iodide, I 41.5 µg
- Iron, Fe 1.3 mg
- Calcium, Ca 99 mg
Fatty acids
- Sum of saturated fatty acids 3 g
- Sum of polyunsaturated fatty acids 3.4 g
- Sum of monounsaturated fatty acids 5.4 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 1.2 g
- DPA (Fatty acid 22:5) 0.1 g
- EPA (Fatty acid 20:5) 0.7 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency