Biscuit 23% wholegrain e.g. digestive
Compare with another food Protein 7% Fett 21% Kolhydrater 72%
476 kcal per 100 g
6.4 g Protein
19.8 g Fat
66.1 g Carbohydrates
Vitamins
- Vitamin E 3.4 mg
- Vitamin D 0 µg
- Vitamin C 0 mg
- Vitamin B-6 0.12 mg
- Vitamin B-12 0.13 µg
- Retinol equivalents 0.4 RE/µg
- Thiamin 0.04 mg
- Riboflavin 0.03 mg
- Retinol 0 µg
- Niacin equivalents 3.4 NE/mg
- Niacin 1.78 mg
- Folate, total 18.7 µg
Minerals
- Zinc, Zn 0.6 mg
- Selenium, Se 1.9 µg
- Phosphorus, P 96 mg
- Salt, NaCl 1.6 g
- Sodium, Na 646 mg
- Magnesium, Mg 22 mg
- Potassium, K 170 mg
- Iodide, I 3 µg
- Iron, Fe 1.4 mg
- Calcium, Ca 60 mg
Fatty acids
- Sum of saturated fatty acids 7.9 g
- Sum of polyunsaturated fatty acids 2.3 g
- Sum of monounsaturated fatty acids 8.4 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency