Cheese Brie w/ rind 34% fat
Compare with another food Protein 30% Fett 66% Kolhydrater 4%
374 kcal per 100 g
15.6 g Protein
34.2 g Fat
1.9 g Carbohydrates
Vitamins
- Vitamin E 0.9 mg
- Vitamin D 0 µg
- Vitamin C 0 mg
- Vitamin B-6 0.11 mg
- Vitamin B-12 0.79 µg
- Retinol equivalents 266.1 RE/µg
- Thiamin 0 mg
- Riboflavin 0.42 mg
- Retinol 259 µg
- Niacin equivalents 4.2 NE/mg
- Niacin 0.53 mg
- Folate, total 40.2 µg
Minerals
- Zinc, Zn 2.2 mg
- Selenium, Se 10 µg
- Phosphorus, P 300 mg
- Salt, NaCl 1 g
- Sodium, Na 420 mg
- Magnesium, Mg 18 mg
- Potassium, K 72 mg
- Iodide, I 15 µg
- Iron, Fe 0.1 mg
- Calcium, Ca 420 mg
Fatty acids
- Sum of saturated fatty acids 23.1 g
- Sum of polyunsaturated fatty acids 1 g
- Sum of monounsaturated fatty acids 8 g
- Fatty acids 4:0-10:0 1.8 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency