Cheese cake w/ berries crust made of digestive biscuits frozen
Compare with another food Protein 10% Fett 48% Kolhydrater 42%
262 kcal per 100 g
4.1 g Protein
19.7 g Fat
17 g Carbohydrates
Vitamins
- Vitamin E 1.9 mg
- Vitamin D 0.27 µg
- Vitamin C 12.3 mg
- Vitamin B-6 0.06 mg
- Vitamin B-12 0.33 µg
- Retinol equivalents 174.5 RE/µg
- Thiamin 0.03 mg
- Riboflavin 0.12 mg
- Retinol 166.9 µg
- Niacin equivalents 1.38 NE/mg
- Niacin 0.39 mg
- Folate, total 36.6 µg
Minerals
- Zinc, Zn 0.5 mg
- Selenium, Se 4.2 µg
- Phosphorus, P 72 mg
- Salt, NaCl 0.4 g
- Sodium, Na 173 mg
- Magnesium, Mg 11 mg
- Potassium, K 108 mg
- Iodide, I 10.7 µg
- Iron, Fe 0.6 mg
- Calcium, Ca 48 mg
Fatty acids
- Sum of saturated fatty acids 11.5 g
- Sum of polyunsaturated fatty acids 1.1 g
- Sum of monounsaturated fatty acids 5.5 g
- Fatty acids 4:0-10:0 1.4 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency