Chicken breast fillet fried w/ skin
Compare with another food Protein 76% Fett 24% Kolhydrater 0%
187 kcal per 100 g
27.1 g Protein
8.7 g Fat
0 g Carbohydrates
Vitamins
- Vitamin E 0.8 mg
- Vitamin D 1.51 µg
- Vitamin C 0 mg
- Vitamin B-6 0.72 mg
- Vitamin B-12 0.25 µg
- Retinol equivalents 30.2 RE/µg
- Thiamin 0.08 mg
- Riboflavin 0.12 mg
- Retinol 30.2 µg
- Niacin equivalents 20.09 NE/mg
- Niacin 15.12 mg
- Folate, total 17.4 µg
Minerals
- Zinc, Zn 1 mg
- Selenium, Se 12.6 µg
- Phosphorus, P 250 mg
- Salt, NaCl 0.7 g
- Sodium, Na 254 mg
- Magnesium, Mg 32 mg
- Potassium, K 264 mg
- Iodide, I 22.1 µg
- Iron, Fe 1.1 mg
- Calcium, Ca 15 mg
Fatty acids
- Sum of saturated fatty acids 2.7 g
- Sum of polyunsaturated fatty acids 1.2 g
- Sum of monounsaturated fatty acids 4 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0.1 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency