Chicken soup thai
Compare with another food Protein 61% Fett 27% Kolhydrater 12%
70 kcal per 100 g
7.8 g Protein
3.5 g Fat
1.5 g Carbohydrates
Vitamins
- Vitamin E 0.6 mg
- Vitamin D 0.08 µg
- Vitamin C 1.9 mg
- Vitamin B-6 0.14 mg
- Vitamin B-12 0.08 µg
- Retinol equivalents 6.8 RE/µg
- Thiamin 0.04 mg
- Riboflavin 0.05 mg
- Retinol 5 µg
- Niacin equivalents 4.68 NE/mg
- Niacin 3.26 mg
- Folate, total 10.9 µg
Minerals
- Zinc, Zn 0.5 mg
- Selenium, Se 4.3 µg
- Phosphorus, P 72 mg
- Salt, NaCl 0.5 g
- Sodium, Na 181 mg
- Magnesium, Mg 14 mg
- Potassium, K 73 mg
- Iodide, I 1.8 µg
- Iron, Fe 0.5 mg
- Calcium, Ca 9 mg
Fatty acids
- Sum of saturated fatty acids 2.1 g
- Sum of polyunsaturated fatty acids 0.3 g
- Sum of monounsaturated fatty acids 0.9 g
- Fatty acids 4:0-10:0 0.3 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency