Chocolate sauce for ice cream
Compare with another food Protein 4% Fett 7% Kolhydrater 89%
352 kcal per 100 g
3.1 g Protein
5.5 g Fat
69.5 g Carbohydrates
Vitamins
- Vitamin E 1.3 mg
- Vitamin D 0.1 µg
- Vitamin C 0 mg
- Vitamin B-6 0.01 mg
- Vitamin B-12 0 µg
- Retinol equivalents 0.6 RE/µg
- Thiamin 0.01 mg
- Riboflavin 0.08 mg
- Retinol 0 µg
- Niacin equivalents 0.8 NE/mg
- Niacin 0.24 mg
- Folate, total 13.3 µg
Minerals
- Zinc, Zn 0.7 mg
- Selenium, Se 2.1 µg
- Phosphorus, P 91 mg
- Salt, NaCl 0.3 g
- Sodium, Na 102 mg
- Magnesium, Mg 41 mg
- Potassium, K 307 mg
- Iodide, I 5 µg
- Iron, Fe 2.8 mg
- Calcium, Ca 50 mg
Fatty acids
- Sum of saturated fatty acids 2.4 g
- Sum of polyunsaturated fatty acids 0.2 g
- Sum of monounsaturated fatty acids 2.7 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency