Svenska

Chocolate vegan

Analysed

Compare with another food
557 kcal per 100 g
3.3 g Protein
35.8 g Fat
53.4 g Carbohydrates

Vitamins

  • Vitamin E 1 mg
  • Vitamin D 0 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.04 mg
  • Vitamin B-12 0 µg
  • Retinol equivalents 1.8 RE/µg
  • Thiamin 0.05 mg
  • Riboflavin 0.04 mg
  • Retinol 0 µg
  • Niacin equivalents 1 NE/mg
  • Niacin 0.48 mg
  • Folate, total 9.7 µg

Minerals

  • Zinc, Zn 0.9 mg
  • Selenium, Se 0 µg
  • Phosphorus, P 100 mg
  • Salt, NaCl 0 g
  • Sodium, Na 14 mg
  • Magnesium, Mg 67 mg
  • Potassium, K 230 mg
  • Iodide, I 0 µg
  • Iron, Fe 2.6 mg
  • Calcium, Ca 22 mg

Fatty acids

  • Sum of saturated fatty acids 20.8 g
  • Sum of polyunsaturated fatty acids 1.3 g
  • Sum of monounsaturated fatty acids 12 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg
Vitamin C
0 mg
Vitamin B-6
0.04 mg
Vitamin B-12
0 µg
Retinol equivalents
1.8 RE/µg

Minerals

Zinc, Zn
0.9 mg
Selenium, Se
0 µg
Phosphorus, P
100 mg
Magnesium, Mg
67 mg
Potassium, K
230 mg
Iron, Fe
2.6 mg
Calcium, Ca
22 mg

Source: Swedish Food Agency