Corn crisps
Compare with another food Protein 8% Fett 20% Kolhydrater 72%
461 kcal per 100 g
7.1 g Protein
17.9 g Fat
63.6 g Carbohydrates
Vitamins
- Vitamin E 4.9 mg
- Vitamin D 0 µg
- Vitamin C 1.3 mg
- Vitamin B-6 0.46 mg
- Vitamin B-12 0 µg
- Retinol equivalents 2.4 RE/µg
- Thiamin 0.7 mg
- Riboflavin 0.07 mg
- Retinol 0 µg
- Niacin equivalents 2.1 NE/mg
- Niacin 1.4 mg
- Folate, total 15 µg
Minerals
- Zinc, Zn 1.2 mg
- Selenium, Se 2.7 µg
- Phosphorus, P 180 mg
- Salt, NaCl 0.7 g
- Sodium, Na 280 mg
- Magnesium, Mg 73 mg
- Potassium, K 250 mg
- Iodide, I 0 µg
- Iron, Fe 1.3 mg
- Calcium, Ca 48 mg
Fatty acids
- Sum of saturated fatty acids 1.5 g
- Sum of polyunsaturated fatty acids 4.2 g
- Sum of monounsaturated fatty acids 10.3 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency