Dark chocolate toffee w/ chocolate couverture
Compare with another food Protein 5% Fett 19% Kolhydrater 76%
470 kcal per 100 g
4.3 g Protein
18.2 g Fat
71.7 g Carbohydrates
Vitamins
- Vitamin E 1.3 mg
- Vitamin D 0 µg
- Vitamin C 0 mg
- Vitamin B-6 0.03 mg
- Vitamin B-12 0.25 µg
- Retinol equivalents 17.3 RE/µg
- Thiamin 0.02 mg
- Riboflavin 0.19 mg
- Retinol 16.9 µg
- Niacin equivalents 1 NE/mg
- Niacin 0.3 mg
- Folate, total 17.7 µg
Minerals
- Zinc, Zn 0.9 mg
- Selenium, Se 1.3 µg
- Phosphorus, P 134 mg
- Salt, NaCl 0.2 g
- Sodium, Na 67 mg
- Magnesium, Mg 63 mg
- Potassium, K 381 mg
- Iodide, I 10 µg
- Iron, Fe 3.4 mg
- Calcium, Ca 72 mg
Fatty acids
- Sum of saturated fatty acids 8.5 g
- Sum of polyunsaturated fatty acids 1 g
- Sum of monounsaturated fatty acids 7.8 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency