Svenska

Dolma w/ vegetables

Calculated

Compare with another food
93 kcal per 100 g
2.5 g Protein
3.1 g Fat
12.5 g Carbohydrates

Vitamins

  • Vitamin E 1.2 mg
  • Vitamin D 0 µg
  • Vitamin C 14.2 mg
  • Vitamin B-6 0.13 mg
  • Vitamin B-12 0 µg
  • Retinol equivalents 32.5 RE/µg
  • Thiamin 0.05 mg
  • Riboflavin 0.03 mg
  • Retinol 0 µg
  • Niacin equivalents 0.95 NE/mg
  • Niacin 0.53 mg
  • Folate, total 26.7 µg

Minerals

  • Zinc, Zn 0.5 mg
  • Selenium, Se 1 µg
  • Phosphorus, P 40 mg
  • Salt, NaCl 0.7 g
  • Sodium, Na 264 mg
  • Magnesium, Mg 19 mg
  • Potassium, K 152 mg
  • Iodide, I 33.4 µg
  • Iron, Fe 0.8 mg
  • Calcium, Ca 34 mg

Fatty acids

  • Sum of saturated fatty acids 0.3 g
  • Sum of polyunsaturated fatty acids 0.8 g
  • Sum of monounsaturated fatty acids 1.9 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg
Vitamin C
14.2 mg
Vitamin B-6
0.13 mg
Vitamin B-12
0 µg
Retinol equivalents
32.5 RE/µg

Minerals

Zinc, Zn
0.5 mg
Selenium, Se
1 µg
Phosphorus, P
40 mg
Magnesium, Mg
19 mg
Potassium, K
152 mg
Iron, Fe
0.8 mg
Calcium, Ca
34 mg

Source: Swedish Food Agency