Grape leaves
Compare with another food Protein 53% Fett 25% Kolhydrater 22%
61 kcal per 100 g
4.3 g Protein
2 g Fat
1.8 g Carbohydrates
Vitamins
- Vitamin E 1.8 mg
- Vitamin D 0 µg
- Vitamin C 11.3 mg
- Vitamin B-6 0.14 mg
- Vitamin B-12 0 µg
- Retinol equivalents 262.9 RE/µg
- Thiamin 0.06 mg
- Riboflavin 0.36 mg
- Retinol 0 µg
- Niacin equivalents 5.2 NE/mg
- Niacin 4.5 mg
- Folate, total 78 µg
Minerals
- Zinc, Zn 0.4 mg
- Selenium, Se 0.9 µg
- Phosphorus, P 34 mg
- Salt, NaCl 7.1 g
- Sodium, Na 2850 mg
- Magnesium, Mg 14 mg
- Potassium, K 29 mg
- Iron, Fe 3 mg
- Calcium, Ca 289 mg
Fatty acids
- Sum of saturated fatty acids 0.3 g
- Sum of polyunsaturated fatty acids 1 g
- Sum of monounsaturated fatty acids 0.1 g
- Fatty acids 4:0-10:0 0 g
- Fatty acid 20:0 0 g
- Fatty acid 18:3 0.8 g
- Fatty acids 18:2 0.1 g
- Fatty acid 18:1 0 g
Vitamins
Minerals
Source: Swedish Food Agency