Green peas canned w/ brine
Compare with another food Protein 24% Fett 2% Kolhydrater 73%
63 kcal per 100 g
3.5 g Protein
0.3 g Fat
10.5 g Carbohydrates
Vitamins
- Vitamin E 0.1 mg
- Vitamin D 0 µg
- Vitamin C 9 mg
- Vitamin B-6 0.05 mg
- Vitamin B-12 0 µg
- Retinol equivalents 22.5 RE/µg
- Thiamin 0.16 mg
- Riboflavin 0.05 mg
- Retinol 0 µg
- Niacin equivalents 1.48 NE/mg
- Niacin 0.9 mg
- Folate, total 28 µg
Minerals
- Zinc, Zn 0.7 mg
- Selenium, Se 0.3 µg
- Phosphorus, P 66 mg
- Salt, NaCl 0.6 g
- Sodium, Na 236 mg
- Magnesium, Mg 20 mg
- Potassium, K 96 mg
- Iodide, I 2 µg
- Iron, Fe 1.7 mg
- Calcium, Ca 20 mg
Fatty acids
- Sum of saturated fatty acids 0.1 g
- Sum of polyunsaturated fatty acids 0.2 g
- Sum of monounsaturated fatty acids 0 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency