Ice cream 15% fat
Compare with another food Protein 10% Fett 38% Kolhydrater 52%
222 kcal per 100 g
3.7 g Protein
14.4 g Fat
19.6 g Carbohydrates
Vitamins
- Vitamin E 0.3 mg
- Vitamin D 0.12 µg
- Vitamin C 0 mg
- Vitamin B-6 0.07 mg
- Vitamin B-12 0.4 µg
- Retinol equivalents 92.3 RE/µg
- Thiamin 0.05 mg
- Riboflavin 0.16 mg
- Retinol 87 µg
- Niacin equivalents 0.95 NE/mg
- Niacin 0.1 mg
- Folate, total 2 µg
Minerals
- Zinc, Zn 0.5 mg
- Selenium, Se 0.2 µg
- Phosphorus, P 86 mg
- Salt, NaCl 0.2 g
- Sodium, Na 92 mg
- Magnesium, Mg 14 mg
- Potassium, K 158 mg
- Iodide, I 18.6 µg
- Iron, Fe 0.1 mg
- Calcium, Ca 112 mg
Fatty acids
- Sum of saturated fatty acids 9.2 g
- Sum of polyunsaturated fatty acids 0.5 g
- Sum of monounsaturated fatty acids 3.6 g
- Fatty acids 4:0-10:0 0.8 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency