Svenska

Ice cream w/ meringue 10% fat

Analysed

Compare with another food
234 kcal per 100 g
4 g Protein
12.8 g Fat
25.8 g Carbohydrates

Vitamins

  • Vitamin E 2.4 mg
  • Vitamin D 0 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.05 mg
  • Vitamin B-12 0.44 µg
  • Retinol equivalents 4 RE/µg
  • Thiamin 0.04 mg
  • Riboflavin 0.15 mg
  • Retinol 4 µg
  • Niacin equivalents 0.77 NE/mg
  • Niacin 0.13 mg
  • Folate, total 2.3 µg

Minerals

  • Zinc, Zn 0.6 mg
  • Selenium, Se 1.2 µg
  • Phosphorus, P 90 mg
  • Salt, NaCl 0.1 g
  • Sodium, Na 54 mg
  • Magnesium, Mg 22 mg
  • Potassium, K 222 mg
  • Iodide, I 9.5 µg
  • Iron, Fe 0.3 mg
  • Calcium, Ca 114 mg

Fatty acids

  • Sum of saturated fatty acids 5.4 g
  • Sum of polyunsaturated fatty acids 1.2 g
  • Sum of monounsaturated fatty acids 5.2 g
  • Fatty acids 4:0-10:0 0.3 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg
Vitamin C
0 mg
Vitamin B-6
0.05 mg
Vitamin B-12
0.44 µg
Retinol equivalents
4 RE/µg

Minerals

Zinc, Zn
0.6 mg
Selenium, Se
1.2 µg
Phosphorus, P
90 mg
Magnesium, Mg
22 mg
Potassium, K
222 mg
Iron, Fe
0.3 mg
Calcium, Ca
114 mg

Source: Swedish Food Agency