Svenska

Italian sausage Salsiccia raw 73% meat

Analysed

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270 kcal per 100 g
21.8 g Protein
18.3 g Fat
4.7 g Carbohydrates

Vitamins

  • Vitamin E 0 mg
  • Vitamin D 0.36 µg
  • Vitamin C 73.9 mg
  • Vitamin B-6 0.47 mg
  • Vitamin B-12 0.7 µg
  • Retinol equivalents 13.7 RE/µg
  • Thiamin 0.83 mg
  • Riboflavin 0.24 mg
  • Retinol 13.4 µg
  • Niacin equivalents 10 NE/mg
  • Niacin 6.04 mg
  • Folate, total 12 µg

Minerals

  • Zinc, Zn 3.4 mg
  • Selenium, Se 14.3 µg
  • Phosphorus, P 189 mg
  • Salt, NaCl 2.7 g
  • Sodium, Na 1079 mg
  • Magnesium, Mg 24 mg
  • Potassium, K 368 mg
  • Iodide, I 2 µg
  • Iron, Fe 1.1 mg
  • Calcium, Ca 11 mg

Fatty acids

  • Sum of saturated fatty acids 6.4 g
  • Sum of polyunsaturated fatty acids 2.2 g
  • Sum of monounsaturated fatty acids 8.7 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0.36 µg
Vitamin C
73.9 mg
Vitamin B-6
0.47 mg
Vitamin B-12
0.7 µg
Retinol equivalents
13.7 RE/µg

Minerals

Zinc, Zn
3.4 mg
Selenium, Se
14.3 µg
Phosphorus, P
189 mg
Magnesium, Mg
24 mg
Potassium, K
368 mg
Iron, Fe
1.1 mg
Calcium, Ca
11 mg

Source: Swedish Food Agency