Svenska

Lamb chops raw

Analysed · Scientific name: Ovis aries

Compare with another food
230 kcal per 100 g
19 g Protein
17.3 g Fat
0 g Carbohydrates

Vitamins

  • Vitamin E 0.4 mg
  • Vitamin D 0 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.29 mg
  • Vitamin B-12 0.88 µg
  • Retinol equivalents 20.2 RE/µg
  • Thiamin 0.17 mg
  • Riboflavin 0.21 mg
  • Retinol 20.2 µg
  • Niacin equivalents 9.4 NE/mg
  • Niacin 5.93 mg
  • Folate, total 1 µg

Minerals

  • Zinc, Zn 2.1 mg
  • Selenium, Se 4.6 µg
  • Phosphorus, P 170 mg
  • Salt, NaCl 0.2 g
  • Sodium, Na 72 mg
  • Magnesium, Mg 21 mg
  • Potassium, K 260 mg
  • Iodide, I 4.6 µg
  • Iron, Fe 1.5 mg
  • Calcium, Ca 12 mg

Fatty acids

  • Sum of saturated fatty acids 7.9 g
  • Sum of polyunsaturated fatty acids 0.9 g
  • Sum of monounsaturated fatty acids 6.7 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg
Vitamin C
0 mg
Vitamin B-6
0.29 mg
Vitamin B-12
0.88 µg
Retinol equivalents
20.2 RE/µg

Minerals

Zinc, Zn
2.1 mg
Selenium, Se
4.6 µg
Phosphorus, P
170 mg
Magnesium, Mg
21 mg
Potassium, K
260 mg
Iron, Fe
1.5 mg
Calcium, Ca
12 mg

Source: Swedish Food Agency