Lasagna homemade
Compare with another food Protein 30% Fett 20% Kolhydrater 49%
126 kcal per 100 g
7.4 g Protein
5 g Fat
12.1 g Carbohydrates
Vitamins
- Vitamin E 0.7 mg
- Vitamin D 0.39 µg
- Vitamin C 2.8 mg
- Vitamin B-6 0.09 mg
- Vitamin B-12 0.4 µg
- Retinol equivalents 39.5 RE/µg
- Thiamin 0.09 mg
- Riboflavin 0.11 mg
- Retinol 27.8 µg
- Niacin equivalents 2.66 NE/mg
- Niacin 1.17 mg
- Folate, total 9.9 µg
Minerals
- Zinc, Zn 1.1 mg
- Selenium, Se 2.7 µg
- Phosphorus, P 132 mg
- Salt, NaCl 0.9 g
- Sodium, Na 346 mg
- Magnesium, Mg 20 mg
- Potassium, K 219 mg
- Iodide, I 24 µg
- Iron, Fe 0.7 mg
- Calcium, Ca 103 mg
Fatty acids
- Sum of saturated fatty acids 2.8 g
- Sum of polyunsaturated fatty acids 0.3 g
- Sum of monounsaturated fatty acids 1.5 g
- Fatty acids 4:0-10:0 0.3 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency