Lasagna w. zucchini aubergine beef mince meat
Compare with another food Protein 49% Fett 36% Kolhydrater 15%
110 kcal per 100 g
9.1 g Protein
6.7 g Fat
2.8 g Carbohydrates
Vitamins
- Vitamin E 1.3 mg
- Vitamin D 0.12 µg
- Vitamin C 8.7 mg
- Vitamin B-6 0.12 mg
- Vitamin B-12 0.41 µg
- Retinol equivalents 40.7 RE/µg
- Thiamin 0.04 mg
- Riboflavin 0.08 mg
- Retinol 22 µg
- Niacin equivalents 3.9 NE/mg
- Niacin 2.15 mg
- Folate, total 17.5 µg
Minerals
- Zinc, Zn 2.1 mg
- Selenium, Se 2.6 µg
- Phosphorus, P 109 mg
- Salt, NaCl 0.7 g
- Sodium, Na 279 mg
- Magnesium, Mg 22 mg
- Potassium, K 235 mg
- Iodide, I 29.5 µg
- Iron, Fe 1.1 mg
- Calcium, Ca 62 mg
Fatty acids
- Sum of saturated fatty acids 3.1 g
- Sum of polyunsaturated fatty acids 0.5 g
- Sum of monounsaturated fatty acids 2.6 g
- Fatty acids 4:0-10:0 0.2 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency