Lentil crisps flavoured 17% fat
Compare with another food Protein 15% Fett 22% Kolhydrater 63%
455 kcal per 100 g
13 g Protein
19.1 g Fat
53.6 g Carbohydrates
Vitamins
- Vitamin E 7.8 mg
- Vitamin D 0 µg
- Vitamin C 0.8 mg
- Vitamin B-6 0.38 mg
- Vitamin B-12 0 µg
- Retinol equivalents 5.3 RE/µg
- Thiamin 0.14 mg
- Riboflavin 0.07 mg
- Retinol 0 µg
- Niacin equivalents 3.4 NE/mg
- Niacin 1.26 mg
- Folate, total 25.4 µg
Minerals
- Zinc, Zn 1.7 mg
- Selenium, Se 20 µg
- Phosphorus, P 200 mg
- Salt, NaCl 2.2 g
- Sodium, Na 900 mg
- Magnesium, Mg 44 mg
- Potassium, K 520 mg
- Iodide, I 0 µg
- Iron, Fe 2.5 mg
- Calcium, Ca 31 mg
Fatty acids
- Sum of saturated fatty acids 1.5 g
- Sum of polyunsaturated fatty acids 2 g
- Sum of monounsaturated fatty acids 14.7 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency