Svenska

Mackerel fillet smoked

Analysed · Scientific name: Scomber scombrus

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327 kcal per 100 g
20.1 g Protein
27.7 g Fat
0 g Carbohydrates

Vitamins

  • Vitamin E 1.5 mg
  • Vitamin D 6.3 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.35 mg
  • Vitamin B-12 2.9 µg
  • Retinol equivalents 79 RE/µg
  • Thiamin 0.15 mg
  • Riboflavin 0.46 mg
  • Retinol 79 µg
  • Niacin equivalents 11.89 NE/mg
  • Niacin 8.2 mg
  • Folate, total 3.9 µg

Minerals

  • Zinc, Zn 0.9 mg
  • Selenium, Se 29 µg
  • Phosphorus, P 354 mg
  • Salt, NaCl 2 g
  • Sodium, Na 803 mg
  • Magnesium, Mg 32 mg
  • Potassium, K 307 mg
  • Iodide, I 20 µg
  • Iron, Fe 1.5 mg
  • Calcium, Ca 23 mg

Fatty acids

  • Sum of saturated fatty acids 6 g
  • Sum of polyunsaturated fatty acids 7.6 g
  • Sum of monounsaturated fatty acids 11.3 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 2.7 g
  • DPA (Fatty acid 22:5) 0.2 g
  • EPA (Fatty acid 20:5) 1.6 g
  • Fatty acid 20:4 0.1 g

Vitamins

Vitamin D
6.3 µg
Vitamin C
0 mg
Vitamin B-6
0.35 mg
Vitamin B-12
2.9 µg
Retinol equivalents
79 RE/µg

Minerals

Zinc, Zn
0.9 mg
Selenium, Se
29 µg
Phosphorus, P
354 mg
Magnesium, Mg
32 mg
Potassium, K
307 mg
Iron, Fe
1.5 mg
Calcium, Ca
23 mg

Source: Swedish Food Agency