Meat and vegetable patties fried
Compare with another food Protein 49% Fett 23% Kolhydrater 28%
162 kcal per 100 g
14.6 g Protein
6.9 g Fat
8.4 g Carbohydrates
Vitamins
- Vitamin E 0.4 mg
- Vitamin D 0.04 µg
- Vitamin C 3.1 mg
- Vitamin B-6 0.13 mg
- Vitamin B-12 0.67 µg
- Retinol equivalents 7.6 RE/µg
- Thiamin 0.09 mg
- Riboflavin 0.11 mg
- Retinol 6 µg
- Niacin equivalents 5.72 NE/mg
- Niacin 3.12 mg
- Folate, total 6.8 µg
Minerals
- Zinc, Zn 3.3 mg
- Selenium, Se 3.2 µg
- Phosphorus, P 142 mg
- Salt, NaCl 1.4 g
- Sodium, Na 554 mg
- Magnesium, Mg 27 mg
- Potassium, K 259 mg
- Iodide, I 60.9 µg
- Iron, Fe 1.7 mg
- Calcium, Ca 21 mg
Fatty acids
- Sum of saturated fatty acids 3.1 g
- Sum of polyunsaturated fatty acids 0.3 g
- Sum of monounsaturated fatty acids 3.1 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency