Mince sauce w/ textured soy protein lentils
Compare with another food Protein 37% Fett 24% Kolhydrater 39%
112 kcal per 100 g
7.5 g Protein
4.9 g Fat
7.8 g Carbohydrates
Vitamins
- Vitamin E 2.4 mg
- Vitamin D 0.07 µg
- Vitamin C 4.7 mg
- Vitamin B-6 0.11 mg
- Vitamin B-12 0 µg
- Retinol equivalents 27.3 RE/µg
- Thiamin 0.08 mg
- Riboflavin 0.05 mg
- Retinol 2.3 µg
- Niacin equivalents 2.09 NE/mg
- Niacin 0.84 mg
- Folate, total 40.9 µg
Minerals
- Zinc, Zn 0.5 mg
- Selenium, Se 6.6 µg
- Phosphorus, P 104 mg
- Salt, NaCl 1.9 g
- Sodium, Na 745 mg
- Magnesium, Mg 42 mg
- Potassium, K 370 mg
- Iodide, I 23.3 µg
- Iron, Fe 1.5 mg
- Calcium, Ca 57 mg
Fatty acids
- Sum of saturated fatty acids 0.6 g
- Sum of polyunsaturated fatty acids 1.3 g
- Sum of monounsaturated fatty acids 2.7 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency