Svenska

Mustard sauce w/ oil vinegar dill chilled product e.g. gravlaxsås

Analysed

Compare with another food
555 kcal per 100 g
1.6 g Protein
56 g Fat
13.1 g Carbohydrates

Vitamins

  • Vitamin E 8 mg
  • Vitamin D 0 µg
  • Vitamin C 10 mg
  • Vitamin B-6 0.02 mg
  • Vitamin B-12 0 µg
  • Retinol equivalents 35 RE/µg
  • Thiamin 0.01 mg
  • Riboflavin 0.02 mg
  • Retinol 0 µg
  • Niacin equivalents 0.37 NE/mg
  • Niacin 0.1 mg
  • Folate, total 0 µg

Minerals

  • Zinc, Zn 0.1 mg
  • Selenium, Se 0 µg
  • Phosphorus, P 44 mg
  • Salt, NaCl 0.7 g
  • Sodium, Na 275 mg
  • Magnesium, Mg 32 mg
  • Potassium, K 79 mg
  • Iron, Fe 1.9 mg
  • Calcium, Ca 58 mg

Fatty acids

  • Sum of saturated fatty acids 8.2 g
  • Sum of polyunsaturated fatty acids 32 g
  • Sum of monounsaturated fatty acids 13.4 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg
Vitamin C
10 mg
Vitamin B-6
0.02 mg
Vitamin B-12
0 µg
Retinol equivalents
35 RE/µg

Minerals

Zinc, Zn
0.1 mg
Selenium, Se
0 µg
Phosphorus, P
44 mg
Magnesium, Mg
32 mg
Potassium, K
79 mg
Iron, Fe
1.9 mg
Calcium, Ca
58 mg

Source: Swedish Food Agency