Pasta gratin w/ chicken mince meat pineapple bell pepper squash tomato leek
Compare with another food Protein 28% Fett 38% Kolhydrater 34%
169 kcal per 100 g
8.1 g Protein
10.8 g Fat
9.6 g Carbohydrates
Vitamins
- Vitamin E 0.8 mg
- Vitamin D 0.14 µg
- Vitamin C 9.2 mg
- Vitamin B-6 0.17 mg
- Vitamin B-12 0.19 µg
- Retinol equivalents 112.4 RE/µg
- Thiamin 0.06 mg
- Riboflavin 0.11 mg
- Retinol 93.9 µg
- Niacin equivalents 4.51 NE/mg
- Niacin 3 mg
- Folate, total 13.7 µg
Minerals
- Zinc, Zn 0.6 mg
- Selenium, Se 5 µg
- Phosphorus, P 121 mg
- Salt, NaCl 0.9 g
- Sodium, Na 368 mg
- Magnesium, Mg 20 mg
- Potassium, K 186 mg
- Iodide, I 10.5 µg
- Iron, Fe 0.4 mg
- Calcium, Ca 61 mg
Fatty acids
- Sum of saturated fatty acids 7 g
- Sum of polyunsaturated fatty acids 0.6 g
- Sum of monounsaturated fatty acids 2.5 g
- Fatty acids 4:0-10:0 0.6 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency