Pigeon raw w/ skin
Compare with another food Protein 44% Fett 56% Kolhydrater 0%
287 kcal per 100 g
18.5 g Protein
24 g Fat
0 g Carbohydrates
Vitamins
- Vitamin E 0.1 mg
- Vitamin D 1.4 µg
- Vitamin C 0 mg
- Vitamin B-6 0.66 mg
- Vitamin B-12 0.8 µg
- Retinol equivalents 53 RE/µg
- Thiamin 0.1 mg
- Riboflavin 0.28 mg
- Retinol 53 µg
- Niacin equivalents 8.69 NE/mg
- Niacin 5.3 mg
- Folate, total 13 µg
Minerals
- Zinc, Zn 0.8 mg
- Selenium, Se 20 µg
- Phosphorus, P 220 mg
- Salt, NaCl 0.2 g
- Sodium, Na 90 mg
- Magnesium, Mg 36 mg
- Potassium, K 330 mg
- Iodide, I 8 µg
- Iron, Fe 7.5 mg
- Calcium, Ca 45 mg
Fatty acids
- Sum of saturated fatty acids 8.4 g
- Sum of polyunsaturated fatty acids 3.1 g
- Sum of monounsaturated fatty acids 9.7 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0.1 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0.2 g
Vitamins
Minerals
Source: Swedish Food Agency