Plant-based nugget mycoprotein ovenbaked
Compare with another food Protein 31% Fett 22% Kolhydrater 47%
196 kcal per 100 g
11.4 g Protein
8.1 g Fat
17.2 g Carbohydrates
Vitamins
- Vitamin E 4.3 mg
- Vitamin D 0 µg
- Vitamin C 0 mg
- Vitamin B-6 0.11 mg
- Vitamin B-12 0 µg
- Retinol equivalents 4.8 RE/µg
- Thiamin 0.16 mg
- Riboflavin 0.25 mg
- Retinol 4 µg
- Niacin equivalents 3.34 NE/mg
- Niacin 1.42 mg
- Folate, total 71.5 µg
Minerals
- Zinc, Zn 4 mg
- Selenium, Se 0 µg
- Phosphorus, P 182 mg
- Salt, NaCl 1.1 g
- Sodium, Na 445 mg
- Magnesium, Mg 32 mg
- Potassium, K 121 mg
- Iodide, I 0 µg
- Iron, Fe 0.8 mg
- Calcium, Ca 172 mg
Fatty acids
- Sum of saturated fatty acids 1 g
- Sum of polyunsaturated fatty acids 4.6 g
- Sum of monounsaturated fatty acids 2.2 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency