Pork bacon raw lean
Compare with another food Protein 81% Fett 15% Kolhydrater 4%
114 kcal per 100 g
19.4 g Protein
3.5 g Fat
1 g Carbohydrates
Vitamins
- Vitamin E 0.2 mg
- Vitamin D 0.1 µg
- Vitamin C 0 mg
- Vitamin B-6 0.47 mg
- Vitamin B-12 0.25 µg
- Retinol equivalents 5 RE/µg
- Thiamin 0.93 mg
- Riboflavin 0.14 mg
- Retinol 5 µg
- Niacin equivalents 11.1 NE/mg
- Niacin 7.5 mg
- Folate, total 9.3 µg
Minerals
- Zinc, Zn 1.4 mg
- Selenium, Se 12 µg
- Phosphorus, P 168 mg
- Salt, NaCl 3.3 g
- Sodium, Na 1327 mg
- Magnesium, Mg 19 mg
- Potassium, K 353 mg
- Iodide, I 4 µg
- Iron, Fe 0.6 mg
- Calcium, Ca 7 mg
Fatty acids
- Sum of saturated fatty acids 1.2 g
- Sum of polyunsaturated fatty acids 0.4 g
- Sum of monounsaturated fatty acids 1.5 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency