Potato gratin chilled product heated
Compare with another food Protein 10% Fett 35% Kolhydrater 54%
120 kcal per 100 g
2.1 g Protein
7.1 g Fat
10.9 g Carbohydrates
Vitamins
- Vitamin E 1 mg
- Vitamin D 0 µg
- Vitamin C 0.6 mg
- Vitamin B-6 0.11 mg
- Vitamin B-12 0.13 µg
- Retinol equivalents 41.7 RE/µg
- Thiamin 0.02 mg
- Riboflavin 0.05 mg
- Retinol 40.3 µg
- Niacin equivalents 1.25 NE/mg
- Niacin 0.75 mg
- Folate, total 5.8 µg
Minerals
- Zinc, Zn 0.3 mg
- Selenium, Se 2.1 µg
- Phosphorus, P 63 mg
- Salt, NaCl 1.1 g
- Sodium, Na 458 mg
- Magnesium, Mg 17 mg
- Potassium, K 260 mg
- Iodide, I 3.1 µg
- Iron, Fe 0.3 mg
- Calcium, Ca 30 mg
Fatty acids
- Sum of saturated fatty acids 3.5 g
- Sum of polyunsaturated fatty acids 0.7 g
- Sum of monounsaturated fatty acids 2.5 g
- Fatty acids 4:0-10:0 0.5 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency