Reindeer meat boiled w/ salt
Compare with another food Protein 93% Fett 7% Kolhydrater 0%
133 kcal per 100 g
28.2 g Protein
2.1 g Fat
0 g Carbohydrates
Vitamins
- Vitamin E 0.9 mg
- Vitamin D 0 µg
- Vitamin C 0 mg
- Vitamin B-6 0.3 mg
- Vitamin B-12 1.8 µg
- Retinol equivalents 4.5 RE/µg
- Thiamin 0.19 mg
- Riboflavin 0.41 mg
- Retinol 4.5 µg
- Niacin equivalents 16.63 NE/mg
- Niacin 11.39 mg
- Folate, total 1.4 µg
Minerals
- Zinc, Zn 5 mg
- Selenium, Se 22.6 µg
- Phosphorus, P 275 mg
- Salt, NaCl 0.7 g
- Sodium, Na 265 mg
- Magnesium, Mg 33 mg
- Potassium, K 261 mg
- Iodide, I 29.8 µg
- Iron, Fe 4.3 mg
- Calcium, Ca 5 mg
Fatty acids
- Sum of saturated fatty acids 0.9 g
- Sum of polyunsaturated fatty acids 0.4 g
- Sum of monounsaturated fatty acids 0.6 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0.1 g
Vitamins
Minerals
Source: Swedish Food Agency