Svenska

Rice Basmati dry

Analysed · Scientific name: Oryza sativa L.

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359 kcal per 100 g
9.2 g Protein
1 g Fat
76.7 g Carbohydrates

Vitamins

  • Vitamin E 0 mg
  • Vitamin D 0 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.42 mg
  • Vitamin B-12 0 µg
  • Retinol equivalents 0 RE/µg
  • Thiamin 0.14 mg
  • Riboflavin 0.05 mg
  • Retinol 0 µg
  • Niacin equivalents 2.8 NE/mg
  • Niacin 1.3 mg
  • Folate, total 9 µg

Minerals

  • Zinc, Zn 1.5 mg
  • Selenium, Se 14 µg
  • Phosphorus, P 101 mg
  • Salt, NaCl 0 g
  • Sodium, Na 0 mg
  • Magnesium, Mg 26 mg
  • Potassium, K 76 mg
  • Iodide, I 2.6 µg
  • Iron, Fe 0.4 mg
  • Calcium, Ca 18 mg

Fatty acids

  • Sum of saturated fatty acids 0.2 g
  • Sum of polyunsaturated fatty acids 0.3 g
  • Sum of monounsaturated fatty acids 0.3 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg
Vitamin C
0 mg
Vitamin B-6
0.42 mg
Vitamin B-12
0 µg
Retinol equivalents
0 RE/µg

Minerals

Zinc, Zn
1.5 mg
Selenium, Se
14 µg
Phosphorus, P
101 mg
Magnesium, Mg
26 mg
Potassium, K
76 mg
Iron, Fe
0.4 mg
Calcium, Ca
18 mg

Source: Swedish Food Agency