Svenska

Salami low fat

Analysed

Compare with another food
174 kcal per 100 g
24.4 g Protein
8 g Fat
1.1 g Carbohydrates

Vitamins

  • Vitamin E 0 mg
  • Vitamin D 0 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.55 mg
  • Vitamin B-12 0.96 µg
  • Retinol equivalents 0.6 RE/µg
  • Thiamin 0.97 mg
  • Riboflavin 0.23 mg
  • Retinol 0 µg
  • Niacin equivalents 11.7 NE/mg
  • Niacin 7.28 mg
  • Folate, total 3.7 µg

Minerals

  • Zinc, Zn 4.4 mg
  • Selenium, Se 12.3 µg
  • Phosphorus, P 190 mg
  • Salt, NaCl 2.6 g
  • Sodium, Na 1020 mg
  • Magnesium, Mg 20 mg
  • Potassium, K 390 mg
  • Iodide, I 1 µg
  • Iron, Fe 1.7 mg
  • Calcium, Ca 6 mg

Fatty acids

  • Sum of saturated fatty acids 3.4 g
  • Sum of polyunsaturated fatty acids 0.6 g
  • Sum of monounsaturated fatty acids 3.5 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg
Vitamin C
0 mg
Vitamin B-6
0.55 mg
Vitamin B-12
0.96 µg
Retinol equivalents
0.6 RE/µg

Minerals

Zinc, Zn
4.4 mg
Selenium, Se
12.3 µg
Phosphorus, P
190 mg
Magnesium, Mg
20 mg
Potassium, K
390 mg
Iron, Fe
1.7 mg
Calcium, Ca
6 mg

Source: Swedish Food Agency