Salmon farmed Norwegian fjord raw
Compare with another food Protein 59% Fett 39% Kolhydrater 2%
203 kcal per 100 g
20 g Protein
13.4 g Fat
0.7 g Carbohydrates
Vitamins
- Vitamin E 4.9 mg
- Vitamin D 6.72 µg
- Vitamin C 0 mg
- Vitamin B-6 0.61 mg
- Vitamin B-12 5.58 µg
- Retinol equivalents 7.2 RE/µg
- Thiamin 0.26 mg
- Riboflavin 0.09 mg
- Retinol 7.2 µg
- Niacin equivalents 10.6 NE/mg
- Niacin 7.28 mg
- Folate, total 4.5 µg
Minerals
- Zinc, Zn 0.4 mg
- Selenium, Se 15.4 µg
- Phosphorus, P 234 mg
- Salt, NaCl 0.1 g
- Sodium, Na 45 mg
- Magnesium, Mg 27 mg
- Potassium, K 375 mg
- Iodide, I 19.2 µg
- Iron, Fe 0.3 mg
- Calcium, Ca 7 mg
Fatty acids
- Sum of saturated fatty acids 1.8 g
- Sum of polyunsaturated fatty acids 4 g
- Sum of monounsaturated fatty acids 6.2 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0.5 g
- DPA (Fatty acid 22:5) 0.1 g
- EPA (Fatty acid 20:5) 0.3 g
- Fatty acid 20:4 0.1 g
Vitamins
Minerals
Source: Swedish Food Agency