Salmon paté
Compare with another food Protein 41% Fett 56% Kolhydrater 3%
221 kcal per 100 g
13.1 g Protein
18.1 g Fat
0.9 g Carbohydrates
Vitamins
- Vitamin E 1.6 mg
- Vitamin D 3.8 µg
- Vitamin C 0 mg
- Vitamin B-6 0.16 mg
- Vitamin B-12 1.37 µg
- Retinol equivalents 116.8 RE/µg
- Thiamin 0.1 mg
- Riboflavin 0.16 mg
- Retinol 101.8 µg
- Niacin equivalents 5.1 NE/mg
- Niacin 2.71 mg
- Folate, total 19.9 µg
Minerals
- Zinc, Zn 0.5 mg
- Selenium, Se 18 µg
- Phosphorus, P 141 mg
- Salt, NaCl 1.3 g
- Sodium, Na 516 mg
- Magnesium, Mg 18 mg
- Potassium, K 284 mg
- Iodide, I 23.7 µg
- Iron, Fe 0.5 mg
- Calcium, Ca 34 mg
Fatty acids
- Sum of saturated fatty acids 8.2 g
- Sum of polyunsaturated fatty acids 4.6 g
- Sum of monounsaturated fatty acids 5.4 g
- Fatty acids 4:0-10:0 1.2 g
- DHA (Fatty acid 22:6) 0.8 g
- DPA (Fatty acid 22:5) 0.6 g
- EPA (Fatty acid 20:5) 0.6 g
- Fatty acid 20:4 0.2 g
Vitamins
Minerals
Source: Swedish Food Agency