Sausage 7% fat e.g. varmkorv
Compare with another food Protein 41% Fett 34% Kolhydrater 26%
170 kcal per 100 g
12 g Protein
9.9 g Fat
7.6 g Carbohydrates
Vitamins
- Vitamin E 0.2 mg
- Vitamin D 0 µg
- Vitamin C 6.1 mg
- Vitamin B-6 0.17 mg
- Vitamin B-12 0.26 µg
- Retinol equivalents 0.1 RE/µg
- Thiamin 0.4 mg
- Riboflavin 0.12 mg
- Retinol 0 µg
- Niacin equivalents 4.9 NE/mg
- Niacin 2.65 mg
- Folate, total 0 µg
Minerals
- Zinc, Zn 1.5 mg
- Selenium, Se 5.5 µg
- Phosphorus, P 91 mg
- Salt, NaCl 1.5 g
- Sodium, Na 600 mg
- Magnesium, Mg 12 mg
- Potassium, K 162 mg
- Iodide, I 1 µg
- Iron, Fe 0.9 mg
- Calcium, Ca 10 mg
Fatty acids
- Sum of saturated fatty acids 3.6 g
- Sum of polyunsaturated fatty acids 0.8 g
- Sum of monounsaturated fatty acids 4.8 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency