Sautéed reindeer stew e.g. renskavsgryta
Compare with another food Protein 33% Fett 31% Kolhydrater 36%
138 kcal per 100 g
8.2 g Protein
7.6 g Fat
8.7 g Carbohydrates
Vitamins
- Vitamin E 0.7 mg
- Vitamin D 0.35 µg
- Vitamin C 1.4 mg
- Vitamin B-6 0.08 mg
- Vitamin B-12 0.48 µg
- Retinol equivalents 58.6 RE/µg
- Thiamin 0.05 mg
- Riboflavin 0.17 mg
- Retinol 46.8 µg
- Niacin equivalents 4.38 NE/mg
- Niacin 2.87 mg
- Folate, total 7.7 µg
Minerals
- Zinc, Zn 1.9 mg
- Selenium, Se 5.1 µg
- Phosphorus, P 97 mg
- Salt, NaCl 2.2 g
- Sodium, Na 892 mg
- Magnesium, Mg 14 mg
- Potassium, K 150 mg
- Iodide, I 55.3 µg
- Iron, Fe 1.3 mg
- Calcium, Ca 23 mg
Fatty acids
- Sum of saturated fatty acids 3.9 g
- Sum of polyunsaturated fatty acids 0.7 g
- Sum of monounsaturated fatty acids 2.4 g
- Fatty acids 4:0-10:0 0.3 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency