Savoy cabbage
Compare with another food Protein 35% Fett 2% Kolhydrater 63%
28 kcal per 100 g
2 g Protein
0.1 g Fat
3.6 g Carbohydrates
Vitamins
- Vitamin E 0.6 mg
- Vitamin D 0 µg
- Vitamin C 31 mg
- Vitamin B-6 0.19 mg
- Vitamin B-12 0 µg
- Retinol equivalents 50 RE/µg
- Thiamin 0.07 mg
- Riboflavin 0.03 mg
- Retinol 0 µg
- Niacin equivalents 0.63 NE/mg
- Niacin 0.3 mg
- Folate, total 79 µg
Minerals
- Zinc, Zn 0.5 mg
- Selenium, Se 3.8 µg
- Phosphorus, P 42 mg
- Salt, NaCl 0.1 g
- Sodium, Na 28 mg
- Magnesium, Mg 28 mg
- Potassium, K 230 mg
- Iodide, I 2.6 µg
- Iron, Fe 0.4 mg
- Calcium, Ca 35 mg
Fatty acids
- Sum of saturated fatty acids 0 g
- Sum of polyunsaturated fatty acids 0 g
- Sum of monounsaturated fatty acids 0 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency