Svenska

Soft ice cream cup

Analysed

Compare with another food
154 kcal per 100 g
3.1 g Protein
7 g Fat
19.7 g Carbohydrates

Vitamins

  • Vitamin E 0.1 mg
  • Vitamin D 0 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.04 mg
  • Vitamin B-12 0.17 µg
  • Retinol equivalents 20.6 RE/µg
  • Thiamin 0.04 mg
  • Riboflavin 0.19 mg
  • Retinol 20 µg
  • Niacin equivalents 0.9 NE/mg
  • Niacin 0.13 mg
  • Folate, total 10.5 µg

Minerals

  • Zinc, Zn 0.4 mg
  • Selenium, Se 1.5 µg
  • Phosphorus, P 109 mg
  • Salt, NaCl 0.2 g
  • Sodium, Na 76 mg
  • Magnesium, Mg 11 mg
  • Potassium, K 186 mg
  • Iodide, I 3.9 µg
  • Iron, Fe 0.1 mg
  • Calcium, Ca 119 mg

Fatty acids

  • Sum of saturated fatty acids 5.7 g
  • Sum of polyunsaturated fatty acids 0.1 g
  • Sum of monounsaturated fatty acids 0.7 g
  • Fatty acids 4:0-10:0 0.9 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg
Vitamin C
0 mg
Vitamin B-6
0.04 mg
Vitamin B-12
0.17 µg
Retinol equivalents
20.6 RE/µg

Minerals

Zinc, Zn
0.4 mg
Selenium, Se
1.5 µg
Phosphorus, P
109 mg
Magnesium, Mg
11 mg
Potassium, K
186 mg
Iron, Fe
0.1 mg
Calcium, Ca
119 mg

Source: Swedish Food Agency