Soft nougat w/ caramel milk chocolate couverture
Compare with another food Protein 5% Fett 17% Kolhydrater 78%
442 kcal per 100 g
4.2 g Protein
15.3 g Fat
70.7 g Carbohydrates
Vitamins
- Vitamin E 2 mg
- Vitamin D 0.1 µg
- Vitamin C 0 mg
- Vitamin B-6 0.03 mg
- Vitamin B-12 0.24 µg
- Retinol equivalents 34.2 RE/µg
- Thiamin 0.17 mg
- Riboflavin 0.2 mg
- Retinol 33 µg
- Niacin equivalents 1.4 NE/mg
- Niacin 0.4 mg
- Folate, total 5 µg
Minerals
- Zinc, Zn 0.6 mg
- Selenium, Se 1 µg
- Phosphorus, P 125 mg
- Salt, NaCl 0.4 g
- Sodium, Na 174 mg
- Magnesium, Mg 35 mg
- Potassium, K 269 mg
- Iodide, I 9 µg
- Iron, Fe 1.7 mg
- Calcium, Ca 118 mg
Fatty acids
- Sum of saturated fatty acids 7.2 g
- Sum of polyunsaturated fatty acids 0.8 g
- Sum of monounsaturated fatty acids 6.3 g
- Fatty acids 4:0-10:0 0.1 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency