Svenska

Soy sauce

Analysed

Compare with another food
57 kcal per 100 g
7.5 g Protein
0 g Fat
6.6 g Carbohydrates

Vitamins

  • Vitamin E 0 mg
  • Vitamin D 0 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.17 mg
  • Vitamin B-12 0 µg
  • Retinol equivalents 0 RE/µg
  • Thiamin 0.05 mg
  • Riboflavin 0.19 mg
  • Retinol 0 µg
  • Niacin equivalents 2.35 NE/mg
  • Niacin 1.1 mg
  • Folate, total 28 µg

Minerals

  • Zinc, Zn 0.4 mg
  • Selenium, Se 1 µg
  • Phosphorus, P 140 mg
  • Salt, NaCl 14.8 g
  • Sodium, Na 5900 mg
  • Magnesium, Mg 43 mg
  • Potassium, K 400 mg
  • Iodide, I 4.5 µg
  • Iron, Fe 2.3 mg
  • Calcium, Ca 21 mg

Fatty acids

  • Sum of saturated fatty acids 0 g
  • Sum of polyunsaturated fatty acids 0 g
  • Sum of monounsaturated fatty acids 0 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg
Vitamin C
0 mg
Vitamin B-6
0.17 mg
Vitamin B-12
0 µg
Retinol equivalents
0 RE/µg

Minerals

Zinc, Zn
0.4 mg
Selenium, Se
1 µg
Phosphorus, P
140 mg
Magnesium, Mg
43 mg
Potassium, K
400 mg
Iron, Fe
2.3 mg
Calcium, Ca
21 mg

Source: Swedish Food Agency