Swedish cheesecake unsweetened 3% fat
Compare with another food Protein 51% Fett 13% Kolhydrater 36%
111 kcal per 100 g
12 g Protein
3 g Fat
8.6 g Carbohydrates
Vitamins
- Vitamin E 0.8 mg
- Vitamin D 0.27 µg
- Vitamin C 0 mg
- Vitamin B-6 0.07 mg
- Vitamin B-12 0.5 µg
- Retinol equivalents 58.3 RE/µg
- Thiamin 0.1 mg
- Riboflavin 0.27 mg
- Retinol 55 µg
- Niacin equivalents 3 NE/mg
- Niacin 0.2 mg
- Folate, total 12 µg
Minerals
- Zinc, Zn 1.4 mg
- Selenium, Se 1 µg
- Phosphorus, P 50 mg
- Salt, NaCl 0.1 g
- Sodium, Na 54 mg
- Magnesium, Mg 20 mg
- Potassium, K 157 mg
- Iodide, I 10.9 µg
- Iron, Fe 1 mg
- Calcium, Ca 430 mg
Fatty acids
- Sum of saturated fatty acids 1.9 g
- Sum of polyunsaturated fatty acids 0.1 g
- Sum of monounsaturated fatty acids 0.8 g
- Fatty acids 4:0-10:0 0.3 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency