Toffee with almond crunch
Compare with another food Protein 3% Fett 26% Kolhydrater 72%
463 kcal per 100 g
2.5 g Protein
22.3 g Fat
62.5 g Carbohydrates
Vitamins
- Vitamin E 2.4 mg
- Vitamin D 0.04 µg
- Vitamin C 0.2 mg
- Vitamin B-6 0.02 mg
- Vitamin B-12 0.16 µg
- Retinol equivalents 168.3 RE/µg
- Thiamin 0.02 mg
- Riboflavin 0.09 mg
- Retinol 156.9 µg
- Niacin equivalents 0.8 NE/mg
- Niacin 0.33 mg
- Folate, total 7.6 µg
Minerals
- Zinc, Zn 0.4 mg
- Selenium, Se 1 µg
- Phosphorus, P 74 mg
- Salt, NaCl 0.5 g
- Sodium, Na 203 mg
- Magnesium, Mg 25 mg
- Potassium, K 139 mg
- Iodide, I 6.2 µg
- Iron, Fe 0.4 mg
- Calcium, Ca 61 mg
Fatty acids
- Sum of saturated fatty acids 12 g
- Sum of polyunsaturated fatty acids 1.3 g
- Sum of monounsaturated fatty acids 7.2 g
- Fatty acids 4:0-10:0 1.3 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency