Vegan cheese fortified
Compare with another food Protein 0% Fett 54% Kolhydrater 46%
265 kcal per 100 g
0 g Protein
21 g Fat
18.1 g Carbohydrates
Vitamins
- Vitamin E 1.5 mg
- Vitamin D 2 µg
- Vitamin C 0 mg
- Vitamin B-6 0.01 mg
- Vitamin B-12 1.6 µg
- Retinol equivalents 48.3 RE/µg
- Thiamin 0 mg
- Riboflavin 0.01 mg
- Retinol 0 µg
- Niacin equivalents 0 NE/mg
- Niacin 0 mg
- Folate, total 2.6 µg
Minerals
- Zinc, Zn 0 mg
- Selenium, Se 0 µg
- Phosphorus, P 210 mg
- Salt, NaCl 2.1 g
- Sodium, Na 850 mg
- Magnesium, Mg 3 mg
- Potassium, K 80 mg
- Iodide, I 0 µg
- Iron, Fe 0.2 mg
- Calcium, Ca 370 mg
Fatty acids
- Sum of saturated fatty acids 10.4 g
- Sum of polyunsaturated fatty acids 0.9 g
- Sum of monounsaturated fatty acids 0.3 g
- Fatty acids 4:0-10:0 0.5 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency