Veggiestrone soup
Compare with another food Protein 17% Fett 13% Kolhydrater 71%
39 kcal per 100 g
1.3 g Protein
1 g Fat
5.5 g Carbohydrates
Vitamins
- Vitamin E 0.7 mg
- Vitamin D 0 µg
- Vitamin C 5.9 mg
- Vitamin B-6 0.06 mg
- Vitamin B-12 0 µg
- Retinol equivalents 72.8 RE/µg
- Thiamin 0.03 mg
- Riboflavin 0.02 mg
- Retinol 0 µg
- Niacin equivalents 0.75 NE/mg
- Niacin 0.54 mg
- Folate, total 16.5 µg
Minerals
- Zinc, Zn 0.2 mg
- Selenium, Se 0 µg
- Phosphorus, P 25 mg
- Salt, NaCl 0.6 g
- Sodium, Na 239 mg
- Magnesium, Mg 11 mg
- Potassium, K 127 mg
- Iodide, I 11.4 µg
- Iron, Fe 0.4 mg
- Calcium, Ca 22 mg
Fatty acids
- Sum of saturated fatty acids 0.2 g
- Sum of polyunsaturated fatty acids 0.1 g
- Sum of monounsaturated fatty acids 0.6 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency