Waldorf salad
Compare with another food Protein 12% Fett 54% Kolhydrater 34%
118 kcal per 100 g
2.1 g Protein
9.1 g Fat
5.8 g Carbohydrates
Vitamins
- Vitamin E 1.2 mg
- Vitamin D 0.05 µg
- Vitamin C 6.2 mg
- Vitamin B-6 0.14 mg
- Vitamin B-12 0.06 µg
- Retinol equivalents 33.3 RE/µg
- Thiamin 0.03 mg
- Riboflavin 0.05 mg
- Retinol 21.3 µg
- Niacin equivalents 0.77 NE/mg
- Niacin 0.38 mg
- Folate, total 44.1 µg
Minerals
- Zinc, Zn 0.5 mg
- Selenium, Se 0.8 µg
- Phosphorus, P 73 mg
- Salt, NaCl 0.1 g
- Sodium, Na 40 mg
- Magnesium, Mg 20 mg
- Potassium, K 217 mg
- Iodide, I 3.4 µg
- Iron, Fe 0.5 mg
- Calcium, Ca 42 mg
Fatty acids
- Sum of saturated fatty acids 1.6 g
- Sum of polyunsaturated fatty acids 4.1 g
- Sum of monounsaturated fatty acids 2.8 g
- Fatty acids 4:0-10:0 0.1 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency