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Pumpkin seeds

Analysed · Scientific name: Cucurbitaceae

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g 573 kcal · 29.8 g Protein · 48.0 g Fat · 2.4 g Carbohydrates · 9.2 g Fibre

100 g provides about 29% of daily energy (2000 kcal). About 43% of daily protein (70 g).

573 kcal per 100 g
29.8 g Protein
48 g Fat
2.4 g Carbohydrates
  • Fibre 9.2 g
  • Sugar 1.4 g
  • Saturated fat 7.3 g
  • Salt 0 g
  • Water 5.8 g

Vitamins

  • Vitamin E 2.3 mg
  • Vitamin D 0 µg
  • Vitamin C 1.9 mg
  • Vitamin B-6 0.14 mg
  • Vitamin B-12 0 µg
  • Retinol equivalents 0.8 RE/µg
  • Thiamin 0.27 mg
  • Riboflavin 0.15 mg
  • Retinol 0 µg
  • Niacin equivalents 9.9 NE/mg
  • Niacin 4.99 mg
  • Folate, total 58 µg

Minerals

  • Zinc, Zn 8.4 mg
  • Selenium, Se 9.4 µg
  • Phosphorus, P 1233 mg
  • Salt, NaCl 0 g
  • Sodium, Na 7 mg
  • Magnesium, Mg 592 mg
  • Potassium, K 809 mg
  • Iodide, I 0.2 µg
  • Iron, Fe 10.3 mg
  • Calcium, Ca 63 mg

Fatty acids

  • Sum of saturated fatty acids 7.3 g
  • Sum of polyunsaturated fatty acids 22.2 g
  • Sum of monounsaturated fatty acids 15.7 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
0 µg (0%)
Vitamin C
1.9 mg (3%)
Vitamin B-6
0.14 mg (10%)
Vitamin B-12
0 µg (0%)
Retinol equivalents
0.8 RE/µg (0%)

Minerals

Zinc, Zn
8.4 mg (84%)
Selenium, Se
9.4 µg (17%)
Phosphorus, P
1233 mg (100%)
Magnesium, Mg
592 mg (100%)
Potassium, K
809 mg (23%)
Iron, Fe
10.3 mg (69%)
Calcium, Ca
63 mg (8%)

Source: Swedish Food Agency