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Yoghurt mild vanilla flavour 0.5% fat fortified

Analysed

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g 59 kcal · 4.0 g Protein · 0.5 g Fat · 9.4 g Carbohydrates · 0.2 g Fibre

100 g provides about 3% of daily energy (2000 kcal). About 6% of daily protein (70 g).

59 kcal per 100 g
4 g Protein
0.5 g Fat
9.4 g Carbohydrates
  • Fibre 0.2 g
  • Sugar 8.1 g
  • Saturated fat 0.3 g
  • Salt 0.1 g
  • Water 85.2 g

Vitamins

  • Vitamin E 0 mg
  • Vitamin D 1 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.04 mg
  • Vitamin B-12 0 µg
  • Retinol equivalents 0 RE/µg
  • Thiamin 0 mg
  • Riboflavin 0.12 mg
  • Retinol 0 µg
  • Niacin equivalents 1 NE/mg
  • Niacin 0.11 mg
  • Folate, total 12.8 µg

Minerals

  • Zinc, Zn 0.4 mg
  • Selenium, Se 1 µg
  • Phosphorus, P 92 mg
  • Salt, NaCl 0.1 g
  • Sodium, Na 44 mg
  • Magnesium, Mg 10 mg
  • Potassium, K 140 mg
  • Iodide, I 17 µg
  • Iron, Fe 0 mg
  • Calcium, Ca 110 mg

Fatty acids

  • Sum of saturated fatty acids 0.3 g
  • Sum of polyunsaturated fatty acids 0 g
  • Sum of monounsaturated fatty acids 0 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0 g

Vitamins

Vitamin D
1 µg (10%)
Vitamin C
0 mg (0%)
Vitamin B-6
0.04 mg (3%)
Vitamin B-12
0 µg (0%)
Retinol equivalents
0 RE/µg (0%)

Minerals

Zinc, Zn
0.4 mg (4%)
Selenium, Se
1 µg (2%)
Phosphorus, P
92 mg (15%)
Magnesium, Mg
10 mg (3%)
Potassium, K
140 mg (4%)
Iron, Fe
0 mg (0%)
Calcium, Ca
110 mg (14%)

Source: Swedish Food Agency

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