Rice pudding skimmed milk app. 1% fat
g
Protein 16% Fat 15% Carbs 68%
of energy
79 kcal per 100 g
3.2 g Protein
1.3 g Fat
13.3 g Carbohydrates
- Fibre 0.1 g
- Sugar 3.2 g
- Saturated fat 0.6 g
- Salt 0.4 g
- Water 81.2 g
Vitamins
- Vitamin E 0.1 mg
- Vitamin D 0.81 µg
- Vitamin C 0.4 mg
- Vitamin B-6 0.04 mg
- Vitamin B-12 0.29 µg
- Retinol equivalents 10.7 RE/µg
- Thiamin 0.04 mg
- Riboflavin 0.09 mg
- Retinol 10.2 µg
- Niacin equivalents 0.97 NE/mg
- Niacin 0.24 mg
- Folate, total 5.5 µg
Minerals
- Zinc, Zn 0.4 mg
- Selenium, Se 1.1 µg
- Phosphorus, P 106 mg
- Salt, NaCl 0.4 g
- Sodium, Na 139 mg
- Magnesium, Mg 11 mg
- Potassium, K 116 mg
- Iodide, I 29.2 µg
- Iron, Fe 0 mg
- Calcium, Ca 84 mg
Fatty acids
- Sum of saturated fatty acids 0.6 g
- Sum of polyunsaturated fatty acids 0.2 g
- Sum of monounsaturated fatty acids 0.4 g
- Fatty acids 4:0-10:0 0.1 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency