Teff flour
g
Protein 13% Fat 6% Carbs 81%
of energy
344 kcal per 100 g
10.3 g Protein
2.3 g Fat
65.3 g Carbohydrates
- Fibre 8.2 g
- Sugar 1.3 g
- Saturated fat 0.4 g
- Salt 0 g
- Water 11.7 g
Vitamins
- Vitamin E 0.1 mg
- Vitamin D 0 µg
- Vitamin C 0 mg
- Vitamin B-6 0.22 mg
- Vitamin B-12 0 µg
- Retinol equivalents 0 RE/µg
- Thiamin 0.52 mg
- Riboflavin 0.11 mg
- Retinol 0 µg
- Niacin equivalents 3.5 NE/mg
- Niacin 1.77 mg
- Folate, total 33.7 µg
Minerals
- Zinc, Zn 3 mg
- Selenium, Se 0 µg
- Phosphorus, P 440 mg
- Salt, NaCl 0 g
- Sodium, Na 17 mg
- Magnesium, Mg 190 mg
- Potassium, K 420 mg
- Iodide, I 1.2 µg
- Iron, Fe 6.8 mg
- Calcium, Ca 170 mg
Fatty acids
- Sum of saturated fatty acids 0.4 g
- Sum of polyunsaturated fatty acids 0.7 g
- Sum of monounsaturated fatty acids 0.5 g
- Fatty acids 4:0-10:0 0 g
- DHA (Fatty acid 22:6) 0 g
- DPA (Fatty acid 22:5) 0 g
- EPA (Fatty acid 20:5) 0 g
- Fatty acid 20:4 0 g
Vitamins
Minerals
Source: Swedish Food Agency