Svenska

Vienna sausage boiled

Calculated

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g 274 kcal · 10.4 g Protein · 24.3 g Fat · 4.1 g Carbohydrates · 0.0 g Fibre

100 g provides about 14% of daily energy (2000 kcal). About 15% of daily protein (70 g).

274 kcal per 100 g
10.4 g Protein
24.3 g Fat
4.1 g Carbohydrates
  • Fibre 0 g
  • Sugar 1.5 g
  • Saturated fat 8.9 g
  • Salt 2.1 g
  • Water 58.7 g

Vitamins

  • Vitamin E 0.3 mg
  • Vitamin D 0.19 µg
  • Vitamin C 0 mg
  • Vitamin B-6 0.11 mg
  • Vitamin B-12 1.16 µg
  • Retinol equivalents 11.3 RE/µg
  • Thiamin 0.1 mg
  • Riboflavin 0.07 mg
  • Retinol 10.6 µg
  • Niacin equivalents 4.34 NE/mg
  • Niacin 2.43 mg
  • Folate, total 2.5 µg

Minerals

  • Zinc, Zn 1.9 mg
  • Selenium, Se 2.1 µg
  • Phosphorus, P 88 mg
  • Salt, NaCl 2.1 g
  • Sodium, Na 825 mg
  • Magnesium, Mg 13 mg
  • Potassium, K 88 mg
  • Iodide, I 0 µg
  • Iron, Fe 1.2 mg
  • Calcium, Ca 11 mg

Fatty acids

  • Sum of saturated fatty acids 8.9 g
  • Sum of polyunsaturated fatty acids 2.5 g
  • Sum of monounsaturated fatty acids 11.7 g
  • Fatty acids 4:0-10:0 0 g
  • DHA (Fatty acid 22:6) 0.1 g
  • DPA (Fatty acid 22:5) 0 g
  • EPA (Fatty acid 20:5) 0 g
  • Fatty acid 20:4 0.1 g

Vitamins

Vitamin D
0.19 µg (2%)
Vitamin C
0 mg (0%)
Vitamin B-6
0.11 mg (8%)
Vitamin B-12
1.16 µg (58%)
Retinol equivalents
11.3 RE/µg (1%)

Minerals

Zinc, Zn
1.9 mg (19%)
Selenium, Se
2.1 µg (4%)
Phosphorus, P
88 mg (15%)
Magnesium, Mg
13 mg (4%)
Potassium, K
88 mg (3%)
Iron, Fe
1.2 mg (8%)
Calcium, Ca
11 mg (1%)

Source: Swedish Food Agency

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